Smoked Atlantic Salmon

The clean cold fjords of Norway are home to some of the most flavourful salmon in the world. NORWEGIAN FJORD Smoked Atlantic Salmon is the result of centuries of tradition. Our salmon are bred in the glacier-fed fjords of Norway near the Arctic Circle. These cold waters produce salmon with a firm flesh that is ideal for smoking. Fillets are carefully trimmed by hand, then dry salted and smoked over local alder wood according to timeless Norwegian technique. Our premium NORWEGIAN FJORD products deliver thin slices, smooth texture, and succulent flavour—giving the world a deliciously authentic Scandinavian experience...a gift from the fjords.